Episode 207- Rainer Zinngrebe

Rainer

Chef Rainer Zinngrebe is the Vice President Culinary, Corporate Chef at Marriott Luxury Brands International. He has an enormous amount of experience in high-end high-volume dining. Join us to hear about his facinating stories of his extremely busy lifestyle

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SUBSCRIBE TO THE PODCAST!

Click on one of the platform buttons below to subscribe to The Recipe Podcast with Chef Charles Carroll.

Listen on Apple Podcasts

Listen on Google Play

Stitcher

Chef Rainer Zinngrebe is the Vice President Culinary, Corporate Chef at Marriott Luxury Brands International. He has an enormous amount of experience in high-end high-volume dining. Join us to hear about his facinating stories of his extremely busy lifestyle

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Category: PodcastBy Chef Charles Carroll September 28, 2020

Author: Chef Charles Carroll

Award winning author of Leadership Lessons From A Chef: Finding Time To Be Great and Tasting Success “Your Guide to Becoming a Professional Chef,” and newly published, “The Recipe”, Chef Carroll is currently the Executive Chef of River Oaks Country Club, in Houston Texas. River Oaks Country Club enjoys the reputation of being one of the top Country Clubs in the United States. The Club has 1700 members and 75 culinary team members.