Episode 085- UNPLUGGED

Guest Chef Adam is back on the Recipe Podcast as a guest host! Join the gang as they have a blast catching up!

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Category: PodcastBy Chef Charles Carroll September 13, 2018

Author: Chef Charles Carroll

Award winning author of Leadership Lessons From A Chef: Finding Time To Be Great and Tasting Success “Your Guide to Becoming a Professional Chef,” and newly published, “The Recipe”, Chef Carroll is currently the Executive Chef of River Oaks Country Club, in Houston Texas. River Oaks Country Club enjoys the reputation of being one of the top Country Clubs in the United States. The Club has 1700 members and 75 culinary team members.

Episode 085- UNPLUGGED

Author: Chef Charles Carroll

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