Lead Guitarist of Def Leppard, Phil Collen, joins us in studio to talk to us about his 30+ years with the same band! He attributes his success to his diet and his love of the art. Listen to his story now on The Recipe Podcast!
Author: Chef Charles Carroll
Award winning author of Leadership Lessons From A Chef: Finding Time To Be Great and Tasting Success “Your Guide to Becoming a Professional Chef,” and newly published, “The Recipe”, Chef Carroll is currently the Executive Chef of River Oaks Country Club, in Houston Texas. River Oaks Country Club enjoys the reputation of being one of the top Country Clubs in the United States. The Club has 1700 members and 75 culinary team members.
Awesome 💥💥💥
Wow Chef, what a great show this morning!